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To ensure the beef remains 100% fresh, advanced refrigeration technology is used during shipping. Shipped within 24 hours. UPS, USPS, DHL frozen delivery and vacuum packaging
Melt-In-Your-Mouth Flavor
Hailing from Kagoshima, Japan (the last Wagyu Olympics “Best Overall” winner was also produced in Kagoshima Prefecture), this Japanese Wagyu tenderloin is sure to impress. You can cook it whole for a delicious roast, or cut it into a buttery, thick-cut New York steak that your guests have never tasted before.